3 Assistant Vocational Teacher (Food Processing)
EMPLOYER Vocational Educational and Training Authority (VETA)
APPLICATION TIMELINE: 2022-12-01 2022-12-14
DUTIES AND RESPONSIBILITIES
To prepare and issue instructions as per scheme of training of a specified unit by interpreting the curricula and its guidelines to facilitate practical preparation;
To participate in delivering instructions to trainees through demonstration in order to impart properly the intended practical skill and attitude;
To guide the safe use of training tools and equipment by performing daily preventive and corrective maintenance to maintain the life span of same; and
To perform any other duties as may be assigned by her/his supervisor.
QUALIFICATION AND EXPERIENCE
National Vocational Award Level 3 or Trade Test Grade I Certificate in either Food Science, Food Technology, Home Economics, Nutrition or Culinary Art.
The applicant must possess a Vocational Teachers Training Certificate or should be ready to pursue it within VETA immediately after employment.
REMUNERATION Attractive remuneration package in